Ingredients
Scale
- 6 low-carb tortillas (small, street taco size)
- 5 ounces cream cheese (softened)
- 1/4 cup Swerve Confectioner's Sugar Substitute
- 1/4 cup Swerve Granulated Sugar Substitute
- 2 teaspoons cinnamon (divided)
- 4 tablespoons butter (melted)
Instructions
- Blend cream cheese, 1 teaspoon cinnamon and confectioners sugar until smooth.
- Spread cream cheese filling on each tortilla; roll them up carefully.
- Melt butter in a skillet and cook rolled tortillas until golden and crispy.
- Mix remaining sugar substitute and cinnamon; sprinkle over tortillas.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Soften cream cheese for better blending.
Cook in batches for even crispiness.
Add spices like nutmeg for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Skillet
- Cuisine: Keto
Nutrition
- Calories: 150
- Sugar: 1
- Sodium: 200
- Fat: 12
- Saturated Fat: 6
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 8
- Fiber: 3
- Protein: 4
- Cholesterol: 30