Cheesecake Fruit Salad Roll Ups

Name: Cheesecake Fruit Salad Roll Ups
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: American
Ingredients: ½ cup unsalted butter, room temperature; 1 ½ cups powdered sugar; 6 oz. cream cheese, room temperature; 1 teaspoon vanilla extract; 1 ¼ cups whipped cream (or ½ cup + 2 Tbsp. chilled heavy cream + 2.5 Tbsp. powdered sugar); 2/3 cup fresh blueberries; 2/3 cup small diced fresh strawberries; 3 small peaches, peeled and diced; 2 kiwis, peeled and diced; ½ cup fresh raspberries, sliced in half; 2 (1 oz.) boxes sugar-free vanilla instant pudding; 4–5 large tortillas, room temperature; 2–3 tablespoons unsalted butter, melted; ½ cup sugar; 1 teaspoon cinnamon (or to taste)

By:

Lauren

Published:

June 22, 2025

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Cheesecake Fruit Salad Roll Ups are an absolute delight that combines the creamy goodness of cheesecake with the freshness of fruit, all wrapped up in a fun and inviting way. Imagine gathering around with friends and family, and serving up these delicious rolled treats. It’s perfect for summer gatherings or just as a colorful snack for those busy days. Plus, they’re super easy to whip up! By the time you’re done making these roll-ups, you’ll find they’re not just delicious, but they spark joy and laughter too. So, whether you’re looking to impress guests or want a sweet treat to enjoy at home, this recipe will definitely do the trick!

Why This Recipe Works

There’s something magical about Cheesecake Fruit Salad Roll Ups. Imagine a perfect blend of creamy cheesecake flavor complemented by bursts of fresh fruit. The mixture of textures is delightful—each bite gives you a taste of smooth creaminess mixed with juicy fruit. Plus, the preparation is easy, so these roll-ups are suitable for gatherings or that quick sweet treat when you need something special.

Why You’ll Love This Cheesecake Fruit Salad Roll Ups

These Cheesecake Fruit Salad Roll Ups are bursting with vibrant flavors from fresh fruits. They are incredibly versatile, working perfectly as a dessert or a light snack between meals. And when you’re busy, the fact that they come together quickly makes them even more appealing. So, get ready to fall in love with this simple yet delightful recipe!

Ingredients

½ cup unsalted butter, room temperature
1 ½ cups powdered sugar
6 oz. cream cheese, room temperature
1 teaspoon vanilla extract
1 ¼ cups whipped cream (or ½ cup + 2 Tbsp. chilled heavy cream + 2.5 Tbsp. powdered sugar)
2/3 cup fresh blueberries
2/3 cup small diced fresh strawberries
3 small peaches, peeled and diced
2 kiwis, peeled and diced
½ cup fresh raspberries, sliced in half
2 (1 oz.) boxes sugar-free vanilla instant pudding
4–5 large tortillas, room temperature
2–3 tablespoons unsalted butter, melted
½ cup sugar
1 teaspoon cinnamon (or to taste)

Preparing the Whipped Cream

Beat the Heavy Cream

Start by grabbing a mixing bowl. Take the chilled heavy cream and beat it until soft peaks form. Slowly add 2.5 tablespoons of powdered sugar, continuing to beat until stiff peaks form. This whipped cream is what makes the filling light and airy, so set it aside once you’re done!

Mixing the Cheesecake Filling

Cream Together the Base

Now, let’s whip up the cheesecake filling. In a large bowl, combine your softened butter, cream cheese, vanilla extract, and powdered sugar. Beat it with a mixer until everything is well mixed and creamy. This is the luscious base of your roll-ups.

Fold in the Whipped Cream

Gently fold that airy whipped cream into your creamy mixture. You want to make sure it’s all combined but also light enough to keep that fluffy texture.

Adding Fresh Fruits

Incorporate the Fruits

It’s time to bring some color into your filling! Carefully fold in the fresh fruits, ensuring they’re evenly distributed throughout the mixture. Don’t forget to save those raspberries for later—they’ll add a beautiful touch to your roll-ups!

Incorporate Instant Pudding

Next, sprinkle in the sugar-free vanilla instant pudding. Stir gently with a rubber spatula until combined. This not only adds flavor but also helps with setting the filling.

Final Preparation

Chill the Mixture

Grab a container and transfer the mixture into it, then pop it into the fridge for about 30 minutes. This chilling time allows the flavors to meld beautifully.

Assemble the Roll Ups

Now, take your tortillas and spread the cheesecake fruit filling generously over each one. Scatter the reserved raspberries on top for garnish and visual appeal. Then, roll the tortillas tightly to enclose all that creamy goodness.

Apply Cinnamon Sugar

Brush each rolled tortilla with melted butter. Then, roll them in a delightful cinnamon-sugar mixture. This adds a perfect crunch and a hint of sweetness on the outside.

Slice and Serve

Finally, cut your roll-ups into 2/3 to ¾ inch thick slices. Serve these beauties immediately for the best taste and presentation!

Serving Suggestions

Want to elevate these roll-ups? Enjoy them with a drizzle of chocolate sauce or pair them with a side of yogurt for dipping. They also pair wonderfully with a refreshing mint tea or sparkling beverage, giving an elegant touch.

Tips for Success

To get the best flavors, make sure to use ripe fruits. Avoid any overripe berries that might get squished and spoil your mixture. Feel free to adjust your cinnamon-sugar ratio to fit what you love best regarding sweetness and spice.

Variations

Keep things interesting! You can always substitute the fruits based on what’s in season. Think about adding mangoes or pineapples for a tropical twist. For even more flavor, you could toss in some coconut flakes or a hint of lime juice into the filling.

Storage Tips

If you happen to have any leftovers (though I doubt it!), store them in an airtight container in the fridge for up to 2 days. They taste great cold, adding a refreshing note to your day.

FAQs

Can I prepare these roll-ups ahead of time?
Absolutely! You can assemble them a few hours in advance, but they do taste best when fresh.
What can I use instead of cream cheese?
Mascarpone or a non-dairy cream cheese would work well as alternatives.
How can I make these gluten-free?
Just use gluten-free tortillas to make these roll-ups accessible for everyone.
Can I freeze the cheesecake fruit salad roll-ups?
It’s best to enjoy these fresh since freezing may change the texture.
What’s the best way to cut the roll-ups?
A sharp knife works best—use a gentle sawing motion to cut through without squishing the fillings.

These Cheesecake Fruit Salad Roll Ups are not just a quick recipe; they’re a crowd-pleasing, light, and fruity dessert that’ll wow your guests. Perfect for any occasion, these delightful rolls are sure to be a hit, bringing freshness and creamy goodness to your table!

Cheesecake Fruit Salad Roll Ups

Why This Recipe Works

Why You’ll Love This Cheesecake Fruit Salad Roll Ups

Ingredients