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Big Mac Sauce

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Big Mac Sauce is a creamy condiment that adds a tangy kick to burgers and snacks. Made with just a few ingredients, it’s easy to whip up at home!

  • Total Time: 10 minutes
  • Yield: About 1 cup 1x

Ingredients

Scale
  • 1 cup mayonnaise
  • 1 tablespoon pickle relish
  • 2 teaspoons white vinegar
  • 2 teaspoons mustard
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  • In a mixing bowl, combine mayonnaise and pickle relish.
  • Add white vinegar and mustard, mixing until smooth.
  • Incorporate smoked paprika, salt, and pepper, whisking until fully blended.
  • Transfer to a serving dish or refrigerate to enhance flavors before serving.

Last Step:

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Notes

Use fresh ingredients for the best flavor.
Adjust seasonings based on personal preference.
Chill the sauce for a few hours before serving to deepen the flavor.

  • Author: Jennifer
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Calories: 70
  • Sugar: 0
  • Sodium: 100
  • Fat: 7
  • Saturated Fat: 1
  • Unsaturated Fat: 6
  • Trans Fat: 0
  • Carbohydrates: 1
  • Fiber: 0
  • Protein: 0
  • Cholesterol: 5